Our handmade Italian nougat candy is made with pure honey, egg whites, almonds and pistachios. Our original family recipe dates back to the early 1900s and has become a tradition at Italian family gatherings as well as Holiday feasts. This confection is typically only made during the cooler weather months in order to achieve the proper “molido” (soft and chewy) consistency that we find so delicious.

Note: Termini Brothers is an open-air bakery where nuts, flours, and other possible allergens are present. Each item is handmade which may cause variations in size, shape and color. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.