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Price range: $10.00 through $100.00
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How's It Made
Note: Termini Brothers is an open-air bakery where nuts, flours, and other possible allergens are present. Each item is handmade which may cause variations in size, shape and color. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
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$95.00
The Termini Brothers Large Signature Cookie Tin features 4 lbs. of our assorted Italian cookies assembled and decorated with imported candies and candy-coated almonds. This tin serves approximately 15 people and features a variety of our cookies including Pignoli, Plain Amaretti, Musticiolli, Imbutitti, Scumetti, Quorasemali, Blondina, and Cucidati.
Note: Termini Brothers is an open-air bakery where nuts, flours, and other possible allergens are present. Each item is handmade which may cause variations in size, shape and color. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
$35.00
This recipe dates back to the 18th century and consists of two types of ricotta cheese. A combination of vanilla and cinnamon flavors adds a distinct and unique addition to any dessert table.
We recommend that you refrigerate your pie until 2 hours prior to enjoying.
Order Early! Product availability is limited.
$60.00
Includes 6 handmade cannoli shells and 2 -12 oz. bags of our signature cannoli filling. The Termini cannoli is our most celebrated item. Each cannoli shell is handmade from scratch using some of the original tools passed down for three generations. Traditionally made, hand-pinned, and deliciously filled, you can’t go wrong with our cannoli.
Note: Termini Brothers is an open-air bakery where nuts, flours, and other possible allergens are present. Each item is handmade which may cause variations in size, shape and color. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.
$35.00
Our handmade Italian nougat candy is made with pure honey, egg whites, almonds and pistachios. Our original family recipe dates back to the early 1800s and has been a tradition at Italian family gatherings as well as Holiday feasts. This confection is typically only made during the cooler weather months in order to achieve the proper “molido” (soft and chewy) consistency that we find so delicious.
Note: Termini Brothers is an open-air bakery where nuts, flours, and other possible allergens are present. Each item is handmade which may cause variations in size, shape and color. There are no preservatives in our products and therefore, are meant to be enjoyed when they are received.